Side Project - Le Saisonnier Dry Hop
Named after the seasonal farmworkers for whom the original old-world Saisons were brewed, Side Project's Dry Hop Le Saisonnier is a masterclass in delicate complexity. This table beer is crafted from European malts and aged for six months in a Missouri Oak Foedre with a blend of Missouri microflora, developing a naturally conditioned character that is both refined and expressive. A dry-hop addition of New Zealand Rakau hops lends a fresh, fruity brightness that lifts the rustic, earthy depth of the farmhouse base ā the result is a beer of rare elegance, where old-world tradition meets modern craft sensibility.
- Style: Foedre AgedĀ Saison
- Location: Missouri, USA
- ABV: 4%
- Size:Ā 750ml
Original: $65.00
-65%$65.00
$22.75Product Information
Product Information
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Description
Named after the seasonal farmworkers for whom the original old-world Saisons were brewed, Side Project's Dry Hop Le Saisonnier is a masterclass in delicate complexity. This table beer is crafted from European malts and aged for six months in a Missouri Oak Foedre with a blend of Missouri microflora, developing a naturally conditioned character that is both refined and expressive. A dry-hop addition of New Zealand Rakau hops lends a fresh, fruity brightness that lifts the rustic, earthy depth of the farmhouse base ā the result is a beer of rare elegance, where old-world tradition meets modern craft sensibility.
- Style: Foedre AgedĀ Saison
- Location: Missouri, USA
- ABV: 4%
- Size:Ā 750ml
